{"id":12070,"date":"2023-11-24T15:04:16","date_gmt":"2023-11-24T13:04:16","guid":{"rendered":"https:\/\/prague.org\/?p=12070"},"modified":"2023-11-24T15:06:27","modified_gmt":"2023-11-24T13:06:27","slug":"prague-ham","status":"publish","type":"post","link":"https:\/\/prague.org\/cs\/praha-ham\/","title":{"rendered":"Dop\u0159ejte si vynikaj\u00edc\u00ed chut\u011b pra\u017esk\u00e9 \u0161unky"},"content":{"rendered":"<p><strong>Pra\u017esk\u00e1 \u0161unka<\/strong> vynik\u00e1 jako chutn\u00e1 a kultovn\u00ed pochoutka mezi velk\u00fdm sortimentem tradi\u010dn\u00edch j\u00eddel, kter\u00e1 pro\u0161la zkou\u0161kou \u010dasu a okouzluj\u00ed m\u00edstn\u00ed obyvatele i n\u00e1v\u0161t\u011bvn\u00edky svou osobitou p\u0159\u00edpravou a l\u00e1kavou chut\u00ed. Vydejme se na dobrodru\u017enou v\u00fdpravu do sv\u011bta<strong> Pra\u017esk\u00e1 \u0161unka<\/strong>, kter\u00e1 zkoum\u00e1 jeho historii, p\u0159\u00edpravu a samotn\u00fd po\u017eitek, kter\u00fd poskytuje n\u00e1ro\u010dn\u00fdm chu\u0165ov\u00fdm bu\u0148k\u00e1m.<\/p>\n\n\n\n<p>Kulturn\u00ed v\u00fdznam pra\u017esk\u00e9 \u0161unky v \u010cesk\u00e9 republice zdaleka p\u0159esahuje jej\u00ed lahodnou chu\u0165. Stala se b\u011b\u017enou sou\u010d\u00e1st\u00ed ve\u010d\u00edrk\u016f, sv\u00e1te\u010dn\u00edch j\u00eddel a setk\u00e1n\u00ed s p\u0159\u00e1teli a rodinou. Pod\u00e1v\u00e1n\u00ed pra\u017esk\u00e9 \u0161unky je v\u00fdrazem \u010desk\u00e9 pohostinnosti a projevem spole\u010dn\u00fdch z\u00e1\u017eitk\u016f.<\/p>\n\n\n\n<p>Pro svou vynikaj\u00edc\u00ed chu\u0165 a kvalitu se pra\u017esk\u00e1 \u0161unka proslavila po cel\u00e9m sv\u011bt\u011b. <strong>Nejlep\u0161\u00ed pra\u017esk\u00e1 \u0161unka<\/strong> se rozv\u00e1\u017e\u00ed po cel\u00e9m sv\u011bt\u011b, a z\u00e1kazn\u00edci tak mohou ochutnat \u010ceskou republiku, a\u0165 u\u017e jsou kdekoli.<\/p>\n\n\n\n<h2 id=\"uncovering-the-flavorful-history-of-prague-ham\" class=\"wp-block-heading\">Odhalen\u00ed chutn\u00e9 historie pra\u017esk\u00e9 \u0161unky<\/h2>\n\n\n\n<p><strong>Pra\u017esk\u00e1 \u0161unka<\/strong>, v \u010de\u0161tin\u011b zn\u00e1m\u00e1 tak\u00e9 jako Pra\u017esk\u00e1 \u0161unka a v n\u011bm\u010din\u011b Prager Schinken, je \u0161unka bez kosti, kter\u00e1 se nakl\u00e1d\u00e1 do slan\u00e9ho n\u00e1levu, dus\u00ed a ud\u00ed \u0161etrn\u00fdm zp\u016fsobem bukov\u00fdm d\u0159evem.&nbsp;<\/p>\n\n\n\n<p>Tato \u0161unka poch\u00e1z\u00ed z Prahy v \u010cech\u00e1ch a p\u0159ipravuje se s kost\u00ed a ozna\u010duje se jako \u0161unka od kosti, co\u017e znamen\u00e1 lah\u016fdka. Po\u010d\u00e1tky pra\u017esk\u00e9 \u0161unky sahaj\u00ed do 60. let 19. stolet\u00ed, kdy ji na trh poprv\u00e9 uvedl Anton\u00edn Chmel, \u0159ezn\u00edk ze Zvona\u0159ky na Nuselsk\u00fdch schodech v Praze.<\/p>\n\n\n\n<p>Ve dvac\u00e1t\u00fdch a t\u0159ic\u00e1t\u00fdch letech 20. stolet\u00ed si pra\u017esk\u00e1 \u0161unka z\u00edskala zna\u010dnou oblibu jako v\u00fdvozn\u00ed artikl. Jej\u00ed v\u011bhlas p\u0159ekro\u010dil hranice do t\u00e9 m\u00edry, \u017ee ostatn\u00ed kultury za\u010daly recepturu kop\u00edrovat a vyr\u00e1b\u011bt ji na dom\u00e1c\u00edm trhu. Pra\u017esk\u00e1 \u0161unka m\u00e1 v Evropsk\u00e9 unii i ve Velk\u00e9 Brit\u00e1nii ozna\u010den\u00ed zaru\u010den\u00e1 tradi\u010dn\u00ed specialita, kter\u00e9 zaru\u010duje, \u017ee p\u0159i jej\u00ed v\u00fdrob\u011b je dodr\u017eov\u00e1n specifick\u00fd a p\u0159esn\u011b stanoven\u00fd postup.<\/p>\n\n\n\n<p>Na str\u00e1nk\u00e1ch <strong>historie pra\u017esk\u00e9 \u0161unky<\/strong> je star\u00e1 n\u011bkolik stolet\u00ed a dnes je symbolem<a href=\"https:\/\/prague.org\/cs\/kompletni-pruvodce-ceskou-potravinovou-kulturou\/\"> Nejlep\u0161\u00ed j\u00eddla v Praze<\/a>. Jeho v\u011b\u010dn\u00e1 sl\u00e1va je v\u00fdsledkem pe\u010dliv\u00fdch postup\u016f p\u0159i jeho p\u0159\u00edprav\u011b.<\/p>\n\n\n\n<h2 id=\"dive-into-pragues-culture-with-pork-delights\" class=\"wp-block-heading\">Pono\u0159te se do pra\u017esk\u00e9 kultury s vep\u0159ov\u00fdmi pochoutkami<\/h2>\n\n\n\n<p>Objevov\u00e1n\u00ed bohat\u00fdch a chutn\u00fdch tradic Prahy prost\u0159ednictv\u00edm jej\u00ed kuchyn\u011b bude jist\u011b fascinuj\u00edc\u00edm dobrodru\u017estv\u00edm.<strong> Prasata v Praze<\/strong> p\u0159ipravit n\u00e1sleduj\u00edc\u00ed nejzn\u00e1m\u011bj\u0161\u00ed pokrmy<strong>:<\/strong><\/p>\n\n\n\n<h3 id=\"prague-ham-prazska-sunka\" class=\"wp-block-heading\">Pra\u017esk\u00e1 \u0161unka (Pra\u017esk\u00e1 \u0161unka)<\/h3>\n\n\n\n<p>Tato vykost\u011bn\u00e1 \u0161unka, kter\u00e1 je v \u010cesk\u00e9 republice kulin\u00e1\u0159skou ikonou, se nakl\u00e1d\u00e1 do slan\u00e9ho n\u00e1levu, dus\u00ed a ud\u00ed na bukov\u00e9m d\u0159ev\u011b.<\/p>\n\n\n\n<p>Zvl\u00e1\u0161t\u011b kdy\u017e se pod\u00e1v\u00e1 s kost\u00ed (\u0161unka od kosti), jej\u00ed \u0161\u0165avnat\u00e1 a lahodn\u00e1 chu\u0165 j\u00ed vynesla pov\u011bst delikatesy.<\/p>\n\n\n\n<h3 id=\"svickova\" class=\"wp-block-heading\">Sv\u00ed\u010dkov\u00e1<\/h3>\n\n\n\n<p>Pe\u010den\u00e1 sv\u00ed\u010dkov\u00e1 v hedv\u00e1bn\u00e9 om\u00e1\u010dce z ko\u0159enov\u00e9 zeleniny; vydatn\u00e9 j\u00eddlo.<\/p>\n\n\n\n<p>K typick\u00fdm p\u0159\u00edloh\u00e1m pat\u0159\u00ed knedl\u00edky a pokrm s kol\u00e1\u010dovou brusinkovou om\u00e1\u010dkou.<\/p>\n\n\n\n<h3 id=\"vepro-knedlo-zelo\" class=\"wp-block-heading\">Vep\u0159o-knedlo-zelo<\/h3>\n\n\n\n<p>Tradi\u010dn\u00ed \u010desk\u00e9 j\u00eddlo sest\u00e1vaj\u00edc\u00ed z pe\u010den\u00e9ho vep\u0159ov\u00e9ho masa, knedl\u00edk\u016f a kysan\u00e9ho zel\u00ed.<\/p>\n\n\n\n<p>M\u011bkk\u00e9 vep\u0159ov\u00e9 maso, nad\u00fdchan\u00e9 knedl\u00edky a pikantn\u00ed kysan\u00e9 zel\u00ed jsou typick\u00fdmi prvky \u010desk\u00e9ho pohodov\u00e9ho j\u00eddla.<\/p>\n\n\n\n<h3 id=\"jitrnice\" class=\"wp-block-heading\">Jitrnice<\/h3>\n\n\n\n<p>Odborn\u011b vyroben\u00e1 \u010desk\u00e1 krvav\u00e1 klob\u00e1sa z vep\u0159ov\u00e9ho masa, je\u010dmene a r\u016fzn\u00fdch ko\u0159en\u00ed.<\/p>\n\n\n\n<p>Nab\u00edz\u00ed v\u00fdrazn\u00fd a osobit\u00fd chu\u0165ov\u00fd profil, kter\u00fd podtrhuje um\u011bn\u00ed \u010desk\u00fdch uzen\u00e1\u0159\u016f.<\/p>\n\n\n\n<h3 id=\"utopenci\" class=\"wp-block-heading\">Utopenci<\/h3>\n\n\n\n<p>Kousky klob\u00e1sy se nalo\u017e\u00ed do sm\u011bsi cibule, octa a ko\u0159en\u00ed a pod\u00e1vaj\u00ed se ve sklenici.<\/p>\n\n\n\n<p>Pat\u0159\u00ed k nejobl\u00edben\u011bj\u0161\u00edm barov\u00fdm j\u00eddl\u016fm v \u010cesk\u00e9 republice a skv\u011ble se hod\u00ed k vychlazen\u00e9mu pivu.<\/p>\n\n\n\n<h3 id=\"prazska-sunkova-rolada\" class=\"wp-block-heading\">Pra\u017esk\u00e1 \u0160unkov\u00e1 Rol\u00e1da<\/h3>\n\n\n\n<p>Skv\u011bl\u00e1 \u0161unkov\u00e1 rolka se sm\u011bs\u00ed ingredienc\u00ed, jako je smetanov\u00fd s\u00fdr a zelenina.<\/p>\n\n\n\n<p>Ukazuje, \u017ee \u010ce\u0161i um\u00ed z jednoduch\u00fdch surovin p\u0159ipravit chutn\u00e9 pokrmy.<\/p>\n\n\n\n<h3 id=\"tlacenka\" class=\"wp-block-heading\">Tla\u010denka<\/h3>\n\n\n\n<p>Neobvykl\u00fd a chutn\u00fd s\u00fdr nebo brawn vyroben\u00fd z n\u011bkolika \u010d\u00e1st\u00ed lebky.<\/p>\n\n\n\n<p>Tento studen\u00fd pokrm nakr\u00e1jen\u00fd na pl\u00e1tky je skv\u011blou uk\u00e1zkou vynal\u00e9zavosti \u010desk\u00e9 kuchyn\u011b.<\/p>\n\n\n\n<h3 id=\"prazska-sunkova-pomazanka\" class=\"wp-block-heading\">Pra\u017esk\u00e1 \u0160unkov\u00e1 Pomaz\u00e1nka<\/h3>\n\n\n\n<p>Pomaz\u00e1nka z <strong>Pra\u017esk\u00e1 \u0161unka<\/strong>, obvykle se j\u00ed s krekry nebo toasty.<\/p>\n\n\n\n<p>Skromnou \u0161unku pov\u00fd\u0161\u00ed na lahodn\u00e9 ob\u010derstven\u00ed vhodn\u00e9 na ve\u010d\u00edrky a slavnosti.<\/p>\n\n\n\n<h3 id=\"sadlo\" class=\"wp-block-heading\">S\u00e1dlo<\/h3>\n\n\n\n<p>Vep\u0159ov\u00e9 s\u00e1dlo je vy\u0161kva\u0159en\u00fd tuk, kter\u00fd lze pou\u017e\u00edt p\u0159i va\u0159en\u00ed nebo jako pomaz\u00e1nku na chleba.<\/p>\n\n\n\n<p>Typick\u00e9 pro \u010deskou kuchyni, kter\u00e1 tradi\u010dn\u011b vyu\u017e\u00edv\u00e1 cel\u00e9 prase.<\/p>\n\n\n\n<h3 id=\"roasted-or-grilled-pig-knuckle\" class=\"wp-block-heading\">Pe\u010den\u00e9 nebo grilovan\u00e9 vep\u0159ov\u00e9 koleno<\/h3>\n\n\n\n<p>zn\u00e1m\u00e9 sv\u00fdm k\u0159upav\u00fdm povrchem a lahodn\u00fdm vnit\u0159kem, je hlavn\u00ed hv\u011bzdou pokrmu zn\u00e1m\u00e9ho jako vep\u0159ov\u00e9 koleno. Obl\u00edben\u00e1 volba pro ty, kte\u0159\u00ed hledaj\u00ed solidn\u00ed a syt\u00e9 j\u00eddlo v pivn\u00ed zahr\u00e1dce.<\/p>\n\n\n\n<h2 id=\"where-to-buy-best-prague-ham-top-spots\" class=\"wp-block-heading\">Kde koupit nejlep\u0161\u00ed pra\u017eskou \u0161unku :Top m\u00edsta&nbsp;<\/h2>\n\n\n\n<p>Pokud v\u00e1s zaj\u00edm\u00e1 <strong>kde koupit pra\u017eskou \u0161unku<\/strong>, je nejlep\u0161\u00ed vyhled\u00e1vat m\u00edsta, kter\u00e1 kladou d\u016fraz na tradici a kvalitu. N\u011bkter\u00e9<a href=\"https:\/\/prague.org\/cs\/kde-se-najist-v-prazskych-restauracich\/\"> nejlep\u0161\u00ed restaurace v Praze <\/a>maj\u00ed v nab\u00eddce tak\u00e9 \u0161unkovou kuchyni. N\u011bkter\u00e1 dal\u0161\u00ed nejlep\u0161\u00ed m\u00edsta k n\u00e1kupu<strong> Pra\u017esk\u00e1 \u0161unka<\/strong> v \u010desk\u00e9m hlavn\u00edm m\u011bst\u011b jsou uvedeny n\u00ed\u017ee.<\/p>\n\n\n\n<ul>\n<li>Maloobchodn\u00ed prodejny Pra\u017esk\u00e1 \u0160unka<\/li>\n\n\n\n<li>\u0158eznictv\u00ed<\/li>\n\n\n\n<li>M\u00edstn\u00ed trhy s produkty<\/li>\n\n\n\n<li>Specializovan\u00e9 obchody s potravinami<\/li>\n\n\n\n<li>Historick\u00e9 lah\u016fdk\u00e1\u0159stv\u00ed<\/li>\n\n\n\n<li>Kulin\u00e1\u0159sk\u00e9 festivaly<\/li>\n\n\n\n<li>Odd\u011blen\u00ed masa v okoln\u00edch supermarketech<\/li>\n\n\n\n<li>Specializovan\u00ed online prodejci<\/li>\n\n\n\n<li>Tradi\u010dn\u00ed hospody a restaurace<\/li>\n<\/ul>\n\n\n\n<h2 id=\"delicious-prague-ham-recipes-to-try\" class=\"wp-block-heading\">Lahodn\u00e9 recepty na pra\u017eskou \u0161unku<\/h2>\n\n\n\n<p>Bohatou chu\u0165 pra\u017esk\u00e9 \u0161unky a jej\u00ed jedine\u010dnou p\u0159\u00edpravu lze vyu\u017e\u00edt v mnoha lahodn\u00fdch receptech. Vyzkou\u0161ejte tyto lahodn\u00e9<strong> Pra\u017esk\u00e1 \u0161unka recepty<\/strong>:<\/p>\n\n\n\n<h3 id=\"prague-ham-sandwich\" class=\"wp-block-heading\">Sendvi\u010d s pra\u017eskou \u0161unkou<\/h3>\n\n\n\n<p><strong>Slo\u017een\u00ed:<\/strong><\/p>\n\n\n\n<ul>\n<li>Pra\u017esk\u00e1 \u0161unka nakr\u00e1jen\u00e1 na pl\u00e1tky<\/li>\n\n\n\n<li>\u010cerstv\u00e1 bageta nebo chl\u00e9b<\/li>\n\n\n\n<li>Ho\u0159\u010dice nebo k\u0159en<\/li>\n\n\n\n<li>Voliteln\u011b sal\u00e1t, raj\u010data, cibule<\/li>\n<\/ul>\n\n\n\n<p><strong>Pokyny:<\/strong><\/p>\n\n\n\n<ol>\n<li>Chl\u00e9b nama\u017ete ho\u0159\u010dic\u00ed nebo k\u0159enem.<\/li>\n\n\n\n<li>Pra\u017esk\u00e1 \u0161unka nakr\u00e1jen\u00e1 na pl\u00e1tky na chlebu.<\/li>\n\n\n\n<li>Chcete sal\u00e1t, raj\u010data a cibuli? P\u0159idejte je.<\/li>\n\n\n\n<li>U\u017eijte si zav\u0159en\u00fd sendvi\u010d!<\/li>\n<\/ol>\n\n\n\n<h3 id=\"prague-ham-and-cheese-roll-ups\" class=\"wp-block-heading\">Pra\u017esk\u00e9 \u0161unkov\u00e9 a s\u00fdrov\u00e9 rolky<\/h3>\n\n\n\n<p><strong>Slo\u017een\u00ed:<\/strong><\/p>\n\n\n\n<ul>\n<li>Pl\u00e1tky <strong>Pra\u017esk\u00e1 \u0161unka<\/strong><\/li>\n\n\n\n<li>Pl\u00e1tky s\u00fdra (podle vlastn\u00edho v\u00fdb\u011bru)<\/li>\n\n\n\n<li>Pickles<\/li>\n\n\n\n<li>Kr\u00e9mov\u00fd s\u00fdr<\/li>\n<\/ul>\n\n\n\n<p><strong>Pokyny:<\/strong><\/p>\n\n\n\n<ol>\n<li>Pra\u017eskou \u0161unku pot\u0159ete smetanov\u00fdm s\u00fdrem.<\/li>\n\n\n\n<li>Navrch dejte s\u00fdr a kyselou okurku.<\/li>\n\n\n\n<li>Slo\u017eky srolujte a sp\u00edchn\u011bte p\u00e1r\u00e1tky.<\/li>\n\n\n\n<li>Pokra\u010dujte v rolov\u00e1n\u00ed a pod\u00e1v\u00e1n\u00ed jako p\u0159edkrm.<\/li>\n<\/ol>\n\n\n\n<h3 id=\"prague-potato-ham-soup\" class=\"wp-block-heading\">Pra\u017esk\u00e1 bramborovo-\u0161unkov\u00e1 pol\u00e9vka<\/h3>\n\n\n\n<p><strong>Slo\u017een\u00ed:<\/strong><\/p>\n\n\n\n<ul>\n<li>Nakr\u00e1jen\u00e9 na kosti\u010dky <strong>Pra\u017esk\u00e1 \u0161unka<\/strong><\/li>\n\n\n\n<li>Oloupan\u00e9, na kosti\u010dky nakr\u00e1jen\u00e9 brambory<\/li>\n\n\n\n<li>Nakr\u00e1jen\u00e1 cibule<\/li>\n\n\n\n<li>Mrkev nakr\u00e1jen\u00e1 na pl\u00e1tky<\/li>\n\n\n\n<li>Zeleninov\u00fd nebo ku\u0159ec\u00ed v\u00fdvar<\/li>\n\n\n\n<li>\u010cerstv\u00e9 bylinky (tymi\u00e1n, rozmar\u00fdn)<\/li>\n\n\n\n<li>S\u016fl a pep\u0159 podle chuti<\/li>\n<\/ul>\n\n\n\n<p><strong>Pokyny:<\/strong><\/p>\n\n\n\n<ol>\n<li>V hrnci osmahn\u011bte cibuli do pr\u016fsvitna.<\/li>\n\n\n\n<li>P\u0159idejte na kosti\u010dky nakr\u00e1jenou pra\u017eskou \u0161unku, mrkev a brambory.<\/li>\n\n\n\n<li>P\u0159idejte v\u00fdvar a va\u0159te.<\/li>\n\n\n\n<li>Zeleninu va\u0159te do zm\u011bknut\u00ed.<\/li>\n\n\n\n<li>P\u0159idejte \u010derstv\u00e9 bylinky, s\u016fl a pep\u0159.<\/li>\n<\/ol>\n\n\n\n<div data-gyg-href=\"https:\/\/widget.getyourguide.com\/default\/city.frame\" data-gyg-location-id=\"10\" data-gyg-locale-code=\"en-US\" data-gyg-widget=\"city\" data-gyg-partner-id=\"U94OQGQ\"><\/div>","protected":false},"excerpt":{"rendered":"Pra\u017esk\u00e1 \u0161unka je chutnou a ikonickou pochoutkou mezi velk\u00fdm sortimentem tradi\u010dn\u00edch j\u00eddel, kter\u00e1 se v Praze...","protected":false},"author":2,"featured_media":12071,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[204,206,17],"tags":[49],"table_tags":[],"_links":{"self":[{"href":"https:\/\/prague.org\/cs\/wp-json\/wp\/v2\/posts\/12070"}],"collection":[{"href":"https:\/\/prague.org\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/prague.org\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/prague.org\/cs\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/prague.org\/cs\/wp-json\/wp\/v2\/comments?post=12070"}],"version-history":[{"count":2,"href":"https:\/\/prague.org\/cs\/wp-json\/wp\/v2\/posts\/12070\/revisions"}],"predecessor-version":[{"id":12126,"href":"https:\/\/prague.org\/cs\/wp-json\/wp\/v2\/posts\/12070\/revisions\/12126"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/prague.org\/cs\/wp-json\/wp\/v2\/media\/12071"}],"wp:attachment":[{"href":"https:\/\/prague.org\/cs\/wp-json\/wp\/v2\/media?parent=12070"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/prague.org\/cs\/wp-json\/wp\/v2\/categories?post=12070"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/prague.org\/cs\/wp-json\/wp\/v2\/tags?post=12070"},{"taxonomy":"table_tags","embeddable":true,"href":"https:\/\/prague.org\/cs\/wp-json\/wp\/v2\/table_tags?post=12070"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}