8 faszinierende Fakten ├╝ber Ostertraditionen in der Tschechischen Republik ­čÉĄ­čŹź

Eier Ostern

Easter is a joyous time to celebrate the Czech Republic Easter traditions and festivals. Invariably, those who have spent Ostern in Prag or other parts of Czech know that the Czech people value Easter highly and that the Czech Republic Easter tradition revolves around abundant Lebensmittel, merriment, and family.

But how is Easter celebrated in the Czech Republic?

Early Easter celebrations among Slavic people marked the start of spring; subsequently, with time, they added Christian elements.

Because of this heritage, the Easter tradition in the Czech Republic is celebrated in much the same way as it was for generations prior.

Today Easter traditions in the Czech Republic include intricately adorned eggs, knitted willow sticks, and performers dressed in traditional clothes performing folk dances that spark a color explosion across the country.

So how do they celebrate Easter in the Czech Republic? Still curious? Read on to find out.

How is Easter Celebrated in the Czech Republic?

The Czech Republic hosts a joyful Easter celebration. Numerous Easter traditions and rituals are still maintained and observed, especially in rural areas, and there may be regional differences.

On Easter Sunday, people begin preparing for Ostermontag. If the girls already haven’t, they should get busy decorating eggs with paint and markers while the young men go to work making their poml├ízkas.

8 Unusual Facts About Easter Traditions in the Czech republic

Easter eggs
Easter eggs

#1: Red is the traditional color to wear

As an emblem of the vitality of a fresh start, red was traditionally the most common color for decorating eggs. Some Czechs traditionally wear red during Easter to represent joy, wellness, and a fresh start.

#2: Easter Celebrations Begin on Easter Monday

Ostern in Prag and the entire Czech Republic is a federal holiday and the high point of Easter celebrations. On the contrary, Easter Sunday is traditionally spent getting ready for Easter Monday’s celebrations, with women decorating eggs and men making poml├ízky.

The lamb is a traditional Easter food in the Czech Republic, which is served both as a meat dish and as a sweet dough dish known as beránek. Some families also make their own plum brandy and keep it on hand, along with eggs, Mazanec, a yummy yeast dough bread made with raisins and crowned with fruits, gingerbread, and more.

#4: Wooden rattles to frighten Judas away

During the three days of the Sacred week, teams of young men go door-to-door in their communities, shaking wooden rattles. Christianity holds that Judas, a disciple, betrayed Jesus, so this tradition is to frighten him away. On day three, “White Saturday,” these same boys go door to door and yell until they receive a gift (typically money) and quiet down.

#5: Almost a full week is dedicated to celebrating Easter

The days preceding Easter Monday have their own religious overtones and practices.

Holy Week begins one week just before Easter. A unique moniker is given to every single day of Holy Week. They include Ugly Wednesday, Green Thursday, Good Friday, White Saturday, Easter Sunday, and Easter Monday.

#6: Czech Republic Whipping Easter Monday 

The Czech Republic observes a peculiar custom on the Monday after Easter. Boys make whips out of willow branches, which they use to flog girls in the name of good fortune and procreation. The Czech term for the flogging whip is poml├ízka, and it has now become the custom’s name.

#7: Girls Decorate Easter Eggs 

Egg decorating is a widely observed Easter tradition in the Czech Republic. Girls traditionally decorate eggs and then hang them in windows, place them in baskets, or offer them to lads to flog on Easter Monday. Visitors can buy elaborately decorated eggs at any market or store in the country. However, if you plan on returning any eggs as souvenirs, you should handle them with care because they’re pretty fragile.

#8: Poems and music to celebrate Easter

Easter is a variable festival in the Republic of Czech, and its celebrations are a blend of Christian and ancient pagan practices. Several kinds of music, from traditional songs to religious oratorios, have a vital role in the festivities.

Tradition holds that on Easter Monday in the Czech, young male carolers will visit homes in search of female companionship. They whip them about playfully.

There are traditional folk music and chants that accompany the caroling.

Traditional Easter Food in the Czech Republic

Lebensmittel
Lebensmittel

Traditional Czech Easter meals comprise a wide range of seasonal specialties. Easter bread, or “mazanec” as it’s locally known, is a staple in Czech households. 

Lamb, buns, eggs, and Easter meats like ham and roasted pork are also common, and they are best eaten as the main dish with traditional sides like sauerkraut and dumplings.

Visit Prague during Easter and Witness Unusual Traditions

To state that the Czech Republic has a rich past and the best Easter traditions all over Europe would be an understatement, so head over there during Easter to experience the Czech Republic’s Easter traditions firsthand. 

Not sure wo man in Prag ├╝bernachten kann for Easter? We’ve got you covered.

Remember to bring a pomlázka and Mazanec along if you intend to visit during April.

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